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Catering Blog

Friday 9 July

If you go down to the woods today… 

Our Year 1 pupils at Warwick Prep enjoyed a wonderful Teddy Bear picnic this week! Our Catering teams across the Foundation work closely together and, to make the picnic extra special, Warwick School's pastry chef, Skye baked delicious teddy bear biscuits. 

Friday 25 June

Le petit-déjeuner

The Catering Department were delighted to provide an authentic start to Year 5's French Day this week with a lovely buffet breakfast. On the menu were freshly baked croissants and pain au chocolat, fresh fruit and orange juice. Girls requested what they would like to eat in French and were fantastic!

Fun Facts

Did you know:

  • The Croissant actually originated in Austria in 1683 and was called Kipferl
  • August Zang, an Austrian artillery officer, is credited with bringing the croissant to France in 1839 when he opened his own Viennese bakery in Paris
  • Marie Antoinette adored croissants. Let them eat cake!
  • The Croissant became the French national product in 1920